Portsmouth Tea Company’s Almond Tea Latte — Written by Portsmouth Tea Company
1 cup of milk (whole, 2 percent, or soy)
1 teaspoon of sugar (optional)
1 heaping teaspoon of Sweet Almond Tea
Sliced almonds for garnish
Cocoa powder
1. Bring one cup of water and one cup of milk (whole, two percent, or soy) to a boil. Add one teaspoon of sugar if desired.
2. Remove from heat. Add one heaping teaspoon of Sweet Almond Tea.
3. Steep for three to five minutes.
4. Pour through a strainer into a cup. Sprinkle with cocoa powder almonds, and serve.